The Most Reliable Crew…
We look forward to welcoming you on board.
CHEF – STEPHEN CARRERA – USA
Originally born in Washington State, Stephen found his passion for cooking when he was knee high to a grasshopper. Since then, he has been aspiring to create and experience food on the highest level. After high school he studied culinary arts at Johnson and Wales before beginning his professional career in the most exclusive restaurants in Florida. In 2013, he discovered yachGng. As an avid fisherman and diver, he knew he had found his calling. Stephen´s passion for different cuisines mixed with his culinary style, natural talent and warm personality are the perfect combinaGon for a world class charter Chef who never fails to impress.
CAPTAIN – FRANK PREST – USA
Born and raised in Shreveport, Louisiana, Frank grew up skiing and fishing on Lakes where he acquired a love for the water. He graduated from Southeastern Louisiana University with a Business Administration degree. While attending College, Frank worked in the hospitality industry, managing a local restaurant. In 2018 he left the restaurant industry in search of adventure. The water was calling his name and working on yachts in South Florida is where he landed. Self-proclaimed “CFO” (Chief Fun Officer) of Sweet Emocean, he is always looking to make sure everybody is having a great time. Frank’s outgoing personality along with his natural sense of responsibility have proved a great combination as Frank has progressed into an Engineering role onboard and stands as second in charge onboard Sweet Emocean.